Discover all the flavours of traditional Boulonnais cuisine at Le Berthier restaurant, housed in the Hôtel Château Cléry.

In the royal setting of the Château, taste authentic and fresh dishes. The restaurant Le Berthier offers refined dishes and noble products such as the inevitable foie gras in terrine, shellfish with curry or pigeon of Flanders, but also fish and meat dishes.

Enjoy our refined cuisine in one of the Château Cléry's dining rooms or by taking in the view of the park from the magnificent glass roof. The latter, in addition to opening onto a panoramic setting, enhances the sophisticated presentation of the dishes and the rare flavours of local and foreign products. An exceptional setting for a unique culinary experience.

The restaurant is closed for lunch and on Wednesday and Sunday evenings.

Pets are not allowed in the restaurant, nor in the bar.